joi, 14 ianuarie 2016

Ballyknocken Cookery Class

Bring the world to your plate at Ballyknocken Cookery School, winner of the prestigious International Cordon d'or, Gold Ribbon Culinary Academy Award for Cookery School of the Year. Ballyknocken Cookery School teaches everything from Tapas and Sushi to tastes of Vietnam, Italy, modern Irish cuisine and the Christmas season. Catherine Fulvio will share her most coveted culinary secrets during these fun and relaxed cookery classes from around the world, and promises to tantalise your taste buds while bringing you on a journey throughout the kitchens of the globe. This class also includes a tasting plate. Click the banner to get it at ONLY: GBP110
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